• A cookbook with style

    05.07.18

    Barney's has a new cookbook out - shot entirely by Sidney Bensimon! Named after founder Barney Pressman's son Fred, FREDS at Barneys New York has been serving delicious food since its opening in 1996, and we are loving this cookbook written by chef Mark Strausman. Sidney's use of the available space at Barney's gives us a unique viewpoint of the food, adding the style element that sets this cookbook apart from all the rest.

    Click here to see more of Sidney's food photography!

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