Faster isn't always better... but in the case of delicious, D.I.Y. dinners prepared at home, it certainly is!
Cue: Marcus Nilsson's latest spread in Bon Appetit magazine.
Titled "Make-Ahead Mains," the story offers a number of recipes for tasty, flavorful meals - and the best part? They're all prepared in advance!
Check out Marcus' magazine spreads below, and for the full story, be sure to pick up the latest issue of Bon App - on stands now!